CIP 3000 K

Cleaning of pasteurization systems and C.I.P. (Cleaning In Place) systems. The Cip 3000K allows both degreasing of recirculating systems (removing residues of fats, proteins, and carbohydrates) and the elimination of mineral residues (calcium and magnesium carbonates). It offers significant benefits to users both in terms of reducing product consumption and in terms of lowering costs associated with cleaning operations. Its powerful cleaning action removes even carbonized fat residues and caramelized sugars from pipes and systems. Highly alkaline liquid. The product is odorless, allowing for easy rinsing. It remains stable under normal storage conditions.